Lunch Prix Fixe Menu

starter

wild mushroom & cashew pâté pickled vegetables, seed crisp

or

french bean salad organic poached hen’s egg, spicy pork vinaigrette

main

pacific rock cod warm potato & herb salad, caper beurre noisette

or

herb gnocchi pea & maitake fricassee, manchego

dessert

toasted hay crème summer berries, blackcurrant leaf oil

 

28 per guest | 44 with wine pairings