Available daily from 5:00pm to 9:30pm.
Online ordering for pick-up is also available by clicking here.
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kusshi oysters mignonette, cocktail sauce, lemon 19.5/37
‘KFC’ korean fried cauliflower, sesame, cilantro 13
crab and sidestripe shrimp toast apple, celery, sourdough, sour cream 26
charcuterie platter dried cured meat, terrine, pickles, mustard, grilled sourdough 24
crispy cod croquette lemon aioli 12
seafood platter oysters, crab sunamono, mussels, scallop ceviche, mignonette, cocktail sauce 30
baby back ribs garlic sesame glaze, roasted peanut, green onion 16
marinated olives from italy 10
Starters
alberta beef steak tartare hand cut, crispy garlic, potato chip, shallot, cornichon, capers 25
winter greens, shaved apple salad gem lettuce, candied pecan, tarragon, blue cheese dressing 19
tuna poke sesame, soy sauce, vegetable noodle salad, taro 27
roasted pemberton sunchoke soup wild mushroom crostini 14
Mains
hawksworth classic burger crispy bacon, onion ring, old cheddar, fries 25
brant lake wagyu burger tomato jam, horseradish aioli, watercress, tomme, onion rings, fries 29
yarrow meadows duck breast celeriac, wild mushroom, duck jus 51
sablefish dashi broth, shimeji, bok choy, daikon, black garlic, crispy onion 46
tournedos rossini beef tenderloin, seared foie gras, brioche, king oyster, marble potato, madeira jus 59
crispy pork belly & roasted scallop beetroot & apple purée, cauliflower 39
power bowl brown rice, avocado, squash, green bean, fermented carrots, charred lime 28
squash and mushroom agnolotti oysters mushroom, squash hollandaise, cashew dukkah, sage 27
parmesan crusted chicken breast parmesan crust, eggplant tortellini, olive, tomato fondue 38
50 Dinner Prix Fixe
Available January 11 – 17 from 5:00 – 9:30pm, while quantities last.
Pickup or delivery is available by clicking here.
honey mussels frisée salad, miso apple vinaigrette
albacore tuna nori, black rice, squid ink aioli
pecan tartlet blond chocolate, bourbon
Sides and Salads
artisanal bread sourdough, baguette, focaccia, olive oil, maldon salt 6
mixed salad 13
smoked marble potato chorizo crumb, lemon aioli 9
truffle fries 18
grilled broccolini chili and garlic 9
mushrooms sautéed wild & domestic mushrooms 12
Dessert
caramel cardamom pot de crème vanilla bean breton, soft salted caramel, whipped crème fraîche 13
brown sugar pavlova pear, warm spices, yuzu 13
chocolate and pecan tart praline, tonka bean ice cream 13
hazelnut praline milk chocolate, passion 13
a sampling of macarons chocolate, chai, caramel, lavender, apple pie, passion fruit 2 each
selection of local and imported cheese choice of 3 or 5 of cheese, fruit preserve, pickle, walnut, crisps, micro sorels 18/25