Available daily from 5:00pm to 9:30pm.
Online ordering for pick-up is also available by clicking here.


kusshi oysters  mignonette, cocktail sauce, lemon  19.5/37

‘KFC’  korean fried cauliflower, sesame, cilantro  13

crab and sidestripe shrimp toast  apple, celery, sourdough, sour cream  26

charcuterie platter  dried cured meat, terrine, pickles, mustard, grilled sourdough  24

crispy cod croquette  lemon aioli  12

seafood platter  oysters, crab sunamono, mussels, scallop ceviche, mignonette, cocktail sauce  30

baby back ribs  garlic sesame glaze, roasted peanut, green onion  16

marinated olives from italy  10


alberta beef steak tartare  hand cut, crispy garlic, potato chip, shallot, cornichon, capers   25

winter greens, shaved apple salad  gem lettuce, candied pecan, tarragon, blue cheese dressing  19

tuna poke  sesame, soy sauce, vegetable noodle salad, taro  27

roasted pemberton sunchoke soup  wild mushroom crostini   14


hawksworth classic burger  crispy bacon, onion ring, old cheddar, fries  25

brant lake wagyu burger  tomato jam, horseradish aioli, watercress, tomme, onion rings, fries  29

yarrow meadows duck breast  celeriac, wild mushroom, duck jus  51

sablefish  dashi broth, shimeji, bok choy, daikon, black garlic, crispy onion  46

tournedos rossini  beef tenderloin, seared foie gras, brioche, king oyster, marble potato, madeira jus  59

crispy pork belly & roasted scallop   beetroot & apple purée, cauliflower  39

power bowl  brown rice, avocado, squash, green bean, fermented carrots, charred lime  28

squash and mushroom agnolotti  oysters mushroom, squash hollandaise, cashew dukkah, sage   27

parmesan crusted chicken breast  parmesan crust, eggplant tortellini, olive, tomato fondue  38

50 Dinner Prix Fixe

Available January 11 – 17 from 5:00 – 9:30pm, while quantities last.
Pickup or delivery is available by clicking here.

honey mussels  frisée salad, miso apple vinaigrette

albacore tuna  nori, black rice, squid ink aioli

pecan tartlet  blond chocolate, bourbon

Sides and Salads

artisanal bread  sourdough, baguette, focaccia, olive oil, maldon salt 6

mixed salad  13

smoked marble potato  chorizo crumb, lemon aioli  9

truffle fries  18

grilled broccolini  chili and garlic  9

mushrooms  sautéed wild & domestic mushrooms  12


caramel cardamom pot de crème  vanilla bean breton, soft salted caramel, whipped crème fraîche   13

brown sugar pavlova  pear, warm spices, yuzu  13

chocolate and pecan tart  praline, tonka bean ice cream  13

hazelnut praline  milk chocolate, passion  13

a sampling of macarons  chocolate, chai, caramel, lavender, apple pie, passion fruit  2 each

selection of local and imported cheese choice of 3 or 5 of cheese, fruit preserve, pickle, walnut, crisps, micro sorels  18/25